Thanks to some awesomely hospitable friends, a recent trip to Orlando was not just to see the happiest place in the world. Two delightful meals make Christina one happy camper. Cask & Larder‘s brunch was wonderfully fattily decadent, complete with their own cronut iteration and a deadly bloody mary (so I’m told).
skewers
There is a place on Buford Highway that Ben and I so lovingly nicknamed “skewers”. It sits in one of those random Asian-dominated commercial plazas, so conveniently next door to Quickly (where I get my regular taro milk bubble tea). At Bei Jing Kabobs, you can get a variety of clear-your-nose-water-your-eyes spicy kebabs.
Unfortunately my spice level tolerance is pretty much zero so I can’t enjoy about half the menu, but it sure does look attractive. You can get a variety of spiced meats and seafood on kebabs or submerged in this steaming and delicious-looking stew. I mean, look at it! Has broccoli and asparagus ever looked so delectably lethal?
yum bunz
When I saw the “dim sum fast: coming soon” sign over in West Midtown, you can bet I was already salivating. Dim sum in the heart of the city?! Imagine that. The mere thought of the convenience made me giddy like a schoolgirl. I dream of the day when Atlanta has its own Chinatown, but for now I have to settle for the 20-minute-minimum drive outside of town to get my Asian food fix. Enter in Yum Bunz.
After I finally managed to make a Yum Bunz date with my friends, we were all pretty darn excited. I mean, even just saying the name is fun, but I was seriously thrilled at the idea of how this place could possibly change my life. That’s how much I love dim sum. I arrived to the sleek location first and as per usual, couldn’t decide what to choose. The decor is contemporary and cute, as expected, and the menu was surprisingly streamlined. Thankfully they had some combo formulas that allowed me to try a variety of items! Which is exactly the way dim sum should be – easy, fulfilling, and quick.